Singapore Cuisine

CHNG Kee's sauce(s) used:CHNG Kee’s Laksa PasteServes 4-6Cooking MethodWash and dice lime leaves, eggplant, red and green peppers, and blend sliced le..

CHNG Kee's sauce(s) used: CHNG Kee’s Curry Paste CHNG Kee’s Oyster Sauce CHNG Kee’s Sambal Oelek CHNG Kee’s Light Soy..

CHNG Kee's Sauce(s) Used: CHNG Kee’s Sesame Oil CHNG Kee’s Light Soya Sauce ..

CHNG Kee's sauce(s) used:CHNG Kee’s Dark Soya SauceCooking MethodMarinate chicken with CHNG Kee’s Dark Soya Sauce, lime juice and pepper for 1 ho..

CHNG Kee's sauce(s) used:CHNG Kee’s Curry PasteCHNG Kee’s Light Soya SauceCooking MethodBoil squid rings in hot water for 1 min, and remove from water..

CHNG Kee's sauce(s) used: CHNG Kee’s Curry Paste ..