CHNG Kee’s Black Pepper Sauce

Perfectly blended using ground black pepper and other spices, is a ready-to-use aromatic pepperish sauce for stir-frying any seafood (e.g. crab & prawns) and meat (e.g. beef) dishes. It is also excellent as a gravy, dip, salad dressing or pasta sauce.

This product contains soybean, fish and wheat. This product was produced in a facility that may also process ingredient containing crustacean, peanut, nut, and sulphites.