CHNG Kee’s Black Pepper Sauce

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CHNG Kee’s Black Pepper Sauce

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  • $3.40

Perfectly blended using ground black pepper and other spices, is a ready-to-use aromatic pepperish sauce for stir-frying any seafood (e.g. crab & prawns) and meat (e.g. beef) dishes. It is also excellent as a gravy, dip, salad dressing or pasta sauce.

This product contains soybean, fish and wheat. This product was produced in a facility that may also process ingredient containing crustacean, peanut, nut, and sulphites.


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Water, Sugar, Modified Starch, Black Pepper, Hydrolysed Vegetable Protein, Tomato Paste, Vegetable Oil, Garlic, Salt, Yeast Extract, Soya Bean, Oyster, Wheat Flour, Caramel, Sodium Inosinate and Guanylate, Approved Preservative (Benzoic Acid), Xanthan Gum.

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