Recipes

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Singapore Laksa (Thicker & More Fragrant Version)
CHNG Kee's sauce(s) used:CHNG Kee’s Laksa PasteCooking MethodBoil water, and cook prawns with fish cake.Once cooked, remove prawns and fish cake, and ..
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Scallop Sandwich with French Bean
CHNG Kee's sauce(s) used:CHNG Kee’s Hainanese Chicken Rice MixCooking MethodHorizontally slice scallops halfway through, and stuff mashed shrimps in b..
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Sambal Sotong
CHNG Kee's sauce(s) used: CHNG Kee’s Sambal Oelek CHNG Kee’s Light Soya Sauce ..
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Sambal Oelek Fish
CHNG Kee's Sauce(s) Used:CHNG Kee’s Sambal OelekServes 4-6Cooking MethodCoat sliced fish with corn flour (3 tbsp), and deep fry in hot cooking oil til..
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Sambal Oelek Achar
CHNG Kee's sauce(s) used: CHNG Kee’s Sambal Oelek CHNG Kee’s Sesame Oil ..
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Salmon in Chilli Crab Sauce
CHNG Kee's Sauce(s) Used:CHNG Kee’s Singapore Chilli Crab SauceCHNG Kee’s Light Soya SauceCooking MethodHeat cooking oil, and fry CHNG Kee’s Sing..
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